Wayback Burgers

About Us

Born in Newark, Delaware in 1991, Wayback symbolizes the inner “rebel,” who might not eat their veggies, but holds the door for grandma EVERY TIME. Slightly irreverent towards those who don’t understand, but always reminded. Wayback is honest and straightforward, reflecting our Guests: hardworking people who want simple, uncomplicated things. Coming here is a treat. It’s a place for everyone to feel comfortable, and no one is excluded. It feels revived – young and fresh with a nod to how things were “back in the day” but with a twist.

Today, headquartered in the Cheshire, CT, we strive to create a place where everyone—from our Franchisees and Guests to our partners and community—can belong together.

The Franchise Opportunity

Fast-casual, premium burger concept offering burgers, chicken, and plant-based options and hand-dipped milkshakes.

Over 30 years of proven success, Wayback Burgers offers the opportunity for anyone to start or diversify their portfolio as a master franchisee Flexible and creative restaurant location opportunities around the world to fit all investment commitments including traditional and non-traditional like convenience stores, food courts, and truck stops.

Training and Support

The brand understands the level of commitment required to start and build a successful restaurant. It also recognises the challenge of doing so while trying to implement an effective local marketing strategy:

• Construction and real estate support
• In-restaurant training Wayback University training HR & team member relations training
• Management certification
• Grand opening planning and execution
• Dedicated regional director of operations.

Investment

Cash Requirement: Minimum - $500,000

Your Next Steps

Learn More on Becoming a Wayback Burgers Master Franchisee today!